Cheeses / Classic Mozzarella
Classic Mozzarella
Made the old-world way. Our award-winning signature cheese.
Our mozzarella is made the old-world way, in small batches, using house-made curd. We use 100% single-sourced Vermont milk with a specific fat and protein level, which results in a rich, creamy flavor unparalleled in the mozzarella market. Paired with tomatoes, basil, olive oil and a little balsamic, our mozzarella will enhance any traditional Caprese salad.
Serve it
- Caprese salad
- Lasagna
- Pizza
- Eggplant parmigiana
Pour with it
- Light-bodied reds
- Sauvignon Blanc
- German Witbier
Bragging rights
- ★ American Cheese Society, 3rd Place (2017)
- ★ World Dairy Expo, Bronze (2010)
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